SOC 35-1012 · May 2025 · BLS OEWS
First-Line Supervisors of Food Preparation and Serving Workers — Minnesota
Minnesota · 5 metro areas compared
The median wage for First-Line Supervisors of Food Preparation and Serving Workers in Minnesota is $45,270 per year, close to the national median of $44,080 for the same occupation.
Wage distribution · annual
Shaded band holds the middle 50% of earners
Salary overview
The median wage for First-Line Supervisors of Food Preparation and Serving Workers in Minnesota is $45,270 per year, close to the national median of $44,080 for the same occupation. Pay ranges from under $35,910 at the tenth percentile to more than $65,650 at the ninetieth, with the interquartile range running from $38,550 to $55,600.
Employment stands at 20,760, or 7.0 jobs per thousand held locally. Among the 51 states with published data for this occupation, Minnesota ranks 18th by median wage. Minneapolis leads the state's metro areas for this occupation, at $46,110. Set against every other occupation measured in the same area, it ranks 611th of 721 by median pay.
Percentile breakdown
| Percentile | Annual | vs US median |
|---|---|---|
| 10th | $35,910 | −18.5% |
| 25th | $38,550 | −12.5% |
| Median (50th) | $45,270 | +2.7% |
| 75th | $55,600 | +26.1% |
| 90th | $65,650 | +48.9% |
| Mean | $47,840 | +8.5% |
Highest-paying metro areas in Minnesota
| # | Metro area | Median | Jobs | Relative |
|---|---|---|---|---|
| 1 | Minneapolis | $46,110 | 13,300 | |
| 2 | Rochester | $44,620 | 880 | |
| 3 | Mankato | $43,300 | 530 | |
| 4 | Duluth | $42,860 | 1,200 | |
| 5 | St. Cloud | $41,600 | 720 |
What the pay is worth locally
Prices in Minnesota sit close to the national average, so $45,270 is worth roughly its face value against pay elsewhere.
Published median
$45,270as reported by BLSLocal price level
98.6US average = 100 · BEA 2024Adjusted for local prices
$45,913US average = 100 · BEA 2024Key takeaways
- Median pay is $45,270 a year, 2.7% above the national median.
- Published pay spans $35,910 to $65,650 between the tenth and ninetieth percentiles.
- The area has 20,760 jobs in this occupation.
- It ranks 18th of 51 states for this occupation.
- The highest-paying metro area covered is Minneapolis, at $46,110.
Frequently asked questions
What is the median wage for First-Line Supervisors of Food Preparation and Serving Workers in Minnesota?
The median annual wage is $45,270, or $21.77 per hour, as of May 2025. Half of the workers in this occupation earn more than that and half earn less.
Is that higher than the national average?
The national median for this occupation is $44,080, so pay in Minnesota is 2.7% higher. These figures are medians, not averages: half of workers fall on each side.
What do the top earners make?
The top tenth of this occupation in Minnesota earns more than $65,650 per year. The ninetieth percentile is the highest figure the survey publishes.
What is the starting range?
The tenth percentile wage is $35,910 per year. The survey measures wages actually paid rather than experience level, so this reflects the lowest-paid tenth rather than entry-level pay specifically.
Which area nearby pays the most?
The highest median for this occupation among the metro areas covered is in Minneapolis, at $46,110 per year.
How many jobs are there in this occupation here?
The survey estimates 20,760 jobs in this occupation in Minnesota. Self-employed workers are not included.
Source and methodology
U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics, May 2025 Wages are for wage-and-salary workers; self-employed workers are not included. Salary Explorer is an independent project. It is not affiliated with, or endorsed by, the U.S. Bureau of Labor Statistics or any government agency. Full methodology.
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