The average salary for Food Service Managers in the United States is around $67130 per year.
In the United States, Food Service Managers earn an average hourly wage of $32.27 and a mean annual wage of $67130.
$32.27
$67130
For Food Service Managers positions in the United States, hourly wages vary widely. The 10th percentile earns approximately $18.62 per hour, while those at the 25th percentile earn about $23.13 per hour. The median hourly wage stands at $29.48, and at the 75th percentile, it increases to $37.24. The top earners, at the 90th percentile, command an impressive $48.33 hourly.
When considering annual wages for Food Service Managers roles, the distribution remains diverse. At the 10th percentile, workers earn around $38740 annually, while those at the 25th percentile make about $48110 annually. The median annual wage, however, is $61310. For the 75th percentile, the figure rises to $77450, and at the 90th percentile, it peaks at $100520 per year.
$18.62
$38740
$23.13
$48110
$29.48
$61310
$37.24
$77450
$48.33
$100520
Occupational Employment and Wage Statistics by U.S. Bureau of Labor Statistics (Last updated: May 2023)